KAJIAN ASAM AMINO DAN ASAM LEMAK DARI BINTANG LAUT Protoreaster nodosus

Authors

  • Suhendra Jurusan Teknologi Hasil Perikanan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Maritim Raja Ali Haji, Tanjungpinang
  • R. Marwita Sari Putri Jurusan Teknologi Hasil Perikanan, Fakultas Ilmu Kelautan dan Perikanan, Universitas Maritim Raja Ali Haji, Tanjungpinang

DOI:

https://doi.org/10.31629/marinade.v3i01.2729

Keywords:

Protoreaster nodosus, proximate, amino acids, fatty acids

Abstract

Protoreaster nodosusstarfish or also called horned starfish are animals that enter the phylum Echinoderms. This study aims to examine the nutrients contained in Protoreaster nodosusby looking at three parameters namely proximate, amino acids and fatty acids. The test method refers to SNI 1992 (proximate), AACC 1994 (amino acid), and AOC 1984 (fatty acid). Proximate analysis results on Protoreaster nodosusgave values of water (50.40%), ash (33.60%), protein (9.19%), fat (0.50%), and carbohydrate (6.31% ). The results of amino acid analysis on the highest third-order Protoreaster nodosusare glutamic acid (2.45%), aspartic acid (1.08%), and leucine (1.05%). The results of the analysis of fatty acids in the highest third-order Protoreaster nodosuswere palmitic acid (0.14%), stearic acid (0.07%), and linolenic acid (0.07%).

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Published

2020-04-30

Issue

Vol. 3 No. 01 (2020): Marinade

Section

Articles

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How to Cite

Suhendra, & R. Marwita Sari Putri. (2020). KAJIAN ASAM AMINO DAN ASAM LEMAK DARI BINTANG LAUT Protoreaster nodosus . Marinade, 3(01), 89-101. https://doi.org/10.31629/marinade.v3i01.2729