Pendapatan Nelayan Kelong Apung Ikan Teri (Stolephorus Sp.) di Desa Selayar Kabupaten Lingga

Authors

  • Alfariz Alfariz Program Studi Sosial Ekonomi Perikanan, Universitas Maritim Raja Ali Haji
  • Khairul Hafsar Program Studi Sosial Ekonomi Perikanan, Universitas Maritim Raja Ali Haji
  • Tetty Tetty Program Studi Sosial Ekonomi Perikanan, Universitas Maritim Raja Ali Haji

DOI:

https://doi.org/10.31629/jm.v2i2.3639

Keywords:

Anchovy, income, kelong, Stolephorus sp

Abstract

Selayar Village is a coastal area with the majority of the population as fishermen who use anchovy kelong (Stolephorus sp.)The method used in this research is a survey method, with a total of 15 respondents who own kelong anchovy (Stolephorus sp.). The research was carried out for 2 months starting from April-May 2021 in Selayar Village, Lingga Regency. Data analysis uses cost, revenue, and income analysis. Based on the results of the analysis, the total annual average income of the anchovy kelong business in Selayar Village is Rp245.700.000. The total average cost per year is Rp21.822.322. The average wage for managers and laborers of anchovy kelong per year is Rp134.326.607. The average net income per year for the owner of the  anchovy kelong is Rp89.551.071.

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References

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Published

30.09.2021

Issue

Vol. 1 No. 2 (2021): September, 2021

Section

Fisheries Economic, Trade, and Marine and Coastal Tourism

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How to Cite

Alfariz, A., Hafsar, K. ., & Tetty, T. (2021). Pendapatan Nelayan Kelong Apung Ikan Teri (Stolephorus Sp.) di Desa Selayar Kabupaten Lingga. MarIslands, 1(2), 43-48. https://doi.org/10.31629/jm.v2i2.3639