1.
Rananda A, Jumsurizal J, Putri RMS. PENGARUH PENGOLAHAN BAHAN BAKU TERHADAP KARAKTERISTIK TABEL MANDO IKAN TONGKOL (Euthynnus affinis). Marinade [Internet]. 2023 May 27 [cited 2025 Jun. 4];6(01):55-64. Available from: https://ojs.umrah.ac.id/index.php/marinade/article/view/5627