MARDESCI, Hermiza; IMARYANA, Imaryana. KARAKTERISITIK ORGANOLEPTIK BAKSO IKAN GABUS DENGAN PENAMBAHAN PATI JAGUNG DAN TEPUNG TAPIOKA . Marinade, [S. l.], v. 4, n. 01, p. 16–23, 2021. DOI: 10.31629/marinade.v4i01.3413. Disponível em: https://ojs.umrah.ac.id/index.php/marinade/article/view/3413. Acesso em: 4 jun. 2025.